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Culinary Operations Supervisor

3 months ago

Prince Albert, Saskatchewan, Canada La Suerte Bakery and Resto Full time
Position Overview

The Food Service Supervisor at La Suerte Bakery and Resto plays a crucial role in overseeing the daily operations of our culinary team. This position requires a strong focus on quality control and efficient service delivery.

Qualifications
  • Education: Secondary (high) school graduation certificate
  • Experience: Will train
Work Environment
  • Relocation costs covered by employer
  • Willing to relocate
  • Restaurant setting
Key Responsibilities
  • Develop strategies to meet work schedules effectively
  • Supervise and coordinate the activities of staff responsible for food preparation and portioning
  • Estimate necessary ingredients and supplies for meal preparation
  • Ensure food quality and service standards are consistently met
  • Maintain accurate records of inventory, repairs, sales, and waste
  • Prepare and submit detailed reports
  • Oversee the delivery of food trolleys
  • Establish and manage work schedules for staff
Supervisory Responsibilities

Supervise a team of 5-10 individuals.

Safety and Security
  • Criminal record check required
Transportation and Travel
  • Public transportation options available
Work Conditions
  • Fast-paced work environment
  • Extended periods of standing
  • Strong attention to detail required
Personal Attributes
  • Client-focused
  • Flexible and adaptable
  • Team-oriented
  • Proactive and initiative-driven
  • Reliable and dependable
Diversity and Inclusion Support
  • Offers mentorship and networking opportunities for persons with disabilities
  • Provides training to foster a welcoming environment for individuals with disabilities
  • Delivers diversity and cross-cultural training for newcomers and refugees
  • Creates awareness training for youth
  • Conducts cultural competency training for Indigenous workers
Employment Details
  • Work Term: Permanent
  • Work Language: English
  • Hours: 40 hours per week