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Restaurant Operations Supervisor

3 months ago

Kamloops, British Columbia, Canada Quesada Burritos & Tacos Full time
Position Overview

The role of the Assistant Manager in our restaurant involves overseeing the daily operations to ensure a seamless dining experience for our guests.

Key Responsibilities
  • Evaluate Daily Operations: Monitor and assess the efficiency of restaurant activities.
  • Plan and Organize: Strategically coordinate daily tasks to optimize service delivery.
  • Staff Supervision: Lead and manage team members to foster a productive work environment.
  • Cost Management: Analyze and control product and service costs to maintain profitability.
  • Health and Safety Compliance: Ensure adherence to health regulations and safety standards.
  • Customer Relations: Address and resolve any customer complaints or concerns effectively.
  • Customer Service Excellence: Provide high-quality service to enhance guest satisfaction.
Qualifications
  • Education: Completion of secondary (high) school graduation certificate.
  • Experience: A minimum of 7 months to less than 1 year in a similar role.
  • Employment Type: Permanent position.
  • Language Requirement: Proficiency in English.
  • Work Hours: 30 to 40 hours per week.