Executive Chef
2 months ago
We are seeking a highly skilled and experienced Executive Chef to join our team at Bourbon Street Grill. As a key member of our culinary team, you will be responsible for leading the kitchen and ensuring that our high standards of quality and service are consistently met.
Key Responsibilities- Menu Planning and Preparation
Develop and implement menus that showcase our culinary expertise and meet the tastes and preferences of our customers.
Chef ManagementLead and motivate a team of cooks and kitchen staff to ensure that they are working efficiently and effectively to meet the demands of the restaurant.
Inventory ManagementOversee the ordering and inventory of food, supplies, and equipment to ensure that we have the necessary resources to meet our culinary needs.
Quality ControlInspect and taste all dishes to ensure that they meet our high standards of quality and presentation.
Staff TrainingTrain and develop the skills of our kitchen staff to ensure that they are able to perform their duties to the highest standard.
Requirements- Education
Secondary (high) school graduation certificate
Experience2 years to less than 3 years of experience in a similar role
SkillsExcellent culinary skills and knowledge of food preparation and presentation
LanguageEnglish
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