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Food Service Supervisor
2 months ago
Mr. Chips Fish Place is seeking a highly skilled Food Service Supervisor to join our team. As a key member of our restaurant operations, you will be responsible for ensuring exceptional customer experiences and maintaining high standards of food quality and service.
Key Responsibilities:- Team Leadership: Supervise and coordinate the activities of staff who prepare and portion food, ensuring efficient and effective service delivery.
- Quality Control: Train staff in job duties, sanitation, and safety procedures, and maintain records of stock, repairs, sales, and wastage.
- Customer Service: Address customers' complaints or concerns, and ensure that food and service meet quality control standards.
- Operations Management: Establish methods to meet work schedules, estimate ingredient and supplies required for meal preparation, and prepare and submit reports.
- Education: Secondary (high) school graduation certificate or equivalent experience.
- Work Environment: Fast-paced environment with noisy conditions.
- Work Setting: Restaurant with a combination of sitting, standing, and walking.
- Physical Capabilities: Standing for extended periods and walking.
- Personal Suitability: Efficient interpersonal skills, excellent oral communication, and team player.
- Duration: Permanent position.
- Language: English.
- Hours of Work: 30 to 40 hours per week.
