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Culinary Operations Supervisor
3 months ago
Culinary Operations Supervisor at Tim Hortons
Are you ready to take on a pivotal role in a vibrant and energetic setting? As a Culinary Operations Supervisor at Tim Hortons, you will set the standard for outstanding customer interactions while ensuring smooth operational workflows.
Key Responsibilities:
- Overseeing the activities of team members during assigned shifts
- Upholding cleanliness and quality standards for products
- Providing continuous guidance and support to staff
- Ensuring high levels of customer satisfaction
- Adhering to company policies and relevant regulations
Qualifications:
- Prior experience in a supervisory role is preferred
- A minimum of 6 months experience in the food service industry is required
- Familiarity with Tim Hortons products and operational procedures
- Certification in food safety training is advantageous
- Excellent communication abilities
- Capacity to thrive in a fast-paced environment