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Culinary Services Supervisor

3 months ago

Toronto, Ontario, Canada 2574834 ONTARIO INC. Full time
Position Overview

The Culinary Services Supervisor plays a crucial role in overseeing the daily operations of food preparation and service in a dynamic dining environment. This position is essential for ensuring that all culinary activities meet the highest standards of quality and efficiency.

Qualifications
  • Education: Secondary (high) school graduation certificate or equivalent experience.
  • Experience: 1 to 2 years in a supervisory role within the food service industry.
Work Environment

This role is situated in a fast-paced restaurant setting, including fine dining establishments, where the ability to work under pressure is essential.

Key Responsibilities
  • Develop and implement effective methods to achieve work schedules.
  • Supervise and coordinate the activities of staff responsible for food preparation and portioning.
  • Provide training to staff on job responsibilities, sanitation, and safety protocols.
  • Estimate the necessary ingredients and supplies for meal preparation.
  • Recruit and hire food service personnel.
  • Ensure that food quality and service standards are consistently met.
  • Address and resolve customer complaints or concerns promptly.
  • Maintain accurate records of inventory, repairs, sales, and waste.
  • Prepare food order summaries for the chef.
  • Possess knowledge of the culinary genres relevant to the establishment.
  • Oversee the delivery of food trolleys to ensure timely service.
  • Establish and manage work schedules for the team.
Supervision

This position involves supervising a team of 5-10 individuals, including food and beverage servers and kitchen helpers.

Work Conditions
  • Ability to thrive in a fast-paced environment.
  • Capable of managing multiple tasks under pressure.
  • Involves a combination of sitting, standing, and walking.
Personal Attributes
  • Strong client focus and interpersonal skills.
  • Excellent verbal communication abilities.
  • Flexibility and adaptability in a team-oriented setting.
Employment Details
  • Type: Permanent
  • Language: English
  • Hours: 35 to 40 hours per week