Restaurant Team Lead

4 weeks ago


Red Deer, Alberta, Canada Arby's Restaurant Full time
Restaurant Supervisor Job Description

We are seeking a skilled Restaurant Supervisor to join our team at Arby's Restaurant. As a key member of our management team, you will be responsible for ensuring the smooth operation of our restaurant, including supervising staff, managing inventory, and maintaining high standards of quality and customer service.

Key Responsibilities:
  • Supervise and Co-ordinate Staff: Oversee the activities of staff who prepare and portion food, ensuring that tasks are completed efficiently and effectively.
  • Train and Develop Staff: Provide training and guidance to staff on job duties, sanitation, and safety procedures, as well as opportunities for growth and development.
  • Inventory Management: Estimate and manage inventory levels to ensure that food and supplies are available when needed.
  • Quality Control: Ensure that food and service meet high standards of quality and customer satisfaction.
  • Customer Service: Address customer complaints and concerns in a professional and courteous manner.
  • Administrative Tasks: Maintain records of stock, repairs, sales, and wastage, as well as prepare and submit reports as required.
Requirements:
  • Education: No degree, certificate, or diploma required.
  • Experience: 1 year to less than 2 years of experience in a similar role.
  • Language: English.
Benefits:
  • Free Parking: Available on site.
  • Learning and Training: Paid by employer.
  • Work Term: Permanent.
  • Hours: 34 to 40 hours per week.


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