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Cook - Food Preparation and Service
2 months ago
We are a dynamic and fast-paced restaurant company seeking a skilled Cook to join our team. As a Cook at IOS Greek Donair, you will be responsible for preparing and cooking complete meals or individual dishes and foods to the highest standards of quality and presentation.
Key Responsibilities- Food Preparation and Service: Prepare and cook complete meals or individual dishes and foods to the highest standards of quality and presentation.
- Inventory Management: Maintain inventory and records of food, supplies, and equipment to ensure efficient use of resources.
- Cleanliness and Sanitation: Maintain a clean and sanitary kitchen and work area to ensure a safe and healthy environment for customers and staff.
- Teamwork: Work collaboratively with other kitchen staff to ensure smooth and efficient service.
- Quality Control: Monitor and maintain the quality of food and presentation to ensure customer satisfaction.
- Education: Secondary (high) school graduation certificate.
- Experience: 1 year to less than 2 years of experience in a kitchen environment.
- Skills: Ability to work in a fast-paced environment, maintain a clean and sanitary kitchen, and prepare and cook complete meals or individual dishes and foods to the highest standards of quality and presentation.
- Competitive Salary: A competitive salary and benefits package.
- Opportunities for Advancement: Opportunities for advancement and professional growth within the company.
- Team Environment: A dynamic and supportive team environment.