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Pastry Chef

3 months ago

Orillia, Ontario, Canada 2483386 Ontario Inc Full time
Position Overview

We are seeking a skilled Baker to join our team at 2483386 Ontario Inc. The ideal candidate will possess a strong background in baking and pastry arts, demonstrating creativity and precision in their work.

Educational Requirements
  • Completion of secondary (high) school graduation certificate is required.
Key Responsibilities
  • Prepare various doughs for pastries, breads, rolls, and sweet confections, as well as batters for muffins, cookies, cakes, and frostings based on established recipes or customized orders.
  • Execute the baking process for mixed doughs and batters, ensuring optimal texture and flavor.
  • Maintain product quality by adhering to established standards and conducting regular inspections of kitchen and food service areas.
Experience Requirements
  • A minimum of 1 year and up to 2 years of relevant experience in a baking or pastry role.
  • Employment type: Permanent.
  • Work language: English.
  • Work hours: 40 hours per week.