Food Service Manager

3 weeks ago


Richmond, British Columbia, Canada GALIANO Full time
Job Title: Food Service Supervisor

GALIANO is seeking a highly skilled Food Service Supervisor to join our team. As a key member of our food service team, you will be responsible for ensuring the highest quality of food and service to our customers.

Key Responsibilities:
  • Establish and implement efficient work schedules to meet customer demand.
  • Supervise and coordinate the activities of food preparation staff, ensuring that food is prepared and served to the highest standards.
  • Train staff in job duties, sanitation, and safety procedures to maintain a clean and safe working environment.
  • Estimate ingredient and supply requirements to ensure optimal food preparation and minimize waste.
  • Hire and manage food service staff to ensure a high level of customer satisfaction.
  • Monitor and maintain quality control standards, ensuring that food and service meet customer expectations.
  • Prepare and submit reports on food sales, stock levels, and customer feedback.
  • Collaborate with the chef to prepare food order summaries and ensure seamless food delivery.
  • Supervise and check the assembly of trays and delivery of food trolleys to ensure timely and efficient service.
  • Establish and maintain accurate records of stock, repairs, sales, and wastage to inform inventory management and budgeting decisions.
Requirements:
  • 1-2 years of experience in a food service supervisory role.
  • Secondary (high) school graduation certificate.
  • Excellent communication and interpersonal skills to effectively manage staff and interact with customers.
  • Ability to work in a fast-paced environment and under pressure to meet customer demands.
  • Physical stamina to stand for extended periods and perform manual tasks.
  • Knowledge of food safety and sanitation procedures.
Work Environment:

GALIANO offers a dynamic and fast-paced work environment with opportunities for professional growth and development. As a Food Service Supervisor, you will be working in a team-oriented environment with a focus on delivering exceptional customer service and quality food products.

Language:

The primary language of work is English.

Work Schedule:

35 hours per week.



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