Executive Chef Assistant

1 month ago


Port Coquitlam, British Columbia, Canada Gorugoru Food Full time
About the Role

We are seeking a highly skilled and experienced Assistant Cook to join our team at Gorugoru Food. As a key member of our kitchen staff, you will be responsible for preparing and cooking complete meals and individual dishes, ensuring the highest standards of quality and presentation.

Key Responsibilities
  • Food Preparation: Prepare and cook complete meals and individual dishes, following established recipes and presentation guidelines.
  • Kitchen Maintenance: Inspect kitchens and food service areas to ensure cleanliness and organization, and maintain inventory and records of food, supplies, and equipment.
  • Team Leadership: Supervise kitchen staff and helpers, providing guidance and support to ensure seamless kitchen operations.
  • Supply Management: Order supplies and equipment as needed, ensuring timely delivery and minimizing waste.
Requirements
  • Education: Secondary (high) school graduation certificate.
  • Experience: 7 months to less than 1 year of experience in a similar role.
  • Language: Fluency in English.
  • Work Hours: 30 to 40 hours per week.
Cuisine Specialties

We are particularly interested in candidates with experience in Korean cuisine.



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