Pastry Production Coordinator

3 weeks ago


Ottawa, Ontario, Canada Simply Biscotti Full time
Job Summary

We are seeking a highly skilled and detail-oriented Junior Pastry Specialist to join our team at Simply Biscotti. As a key member of our production team, you will be responsible for preparing and baking a variety of sweet and savory pastries, ensuring that they meet our high standards of quality and presentation.

Key Responsibilities
  • Preparation and Baking: Prepare dough and batters for a range of pastry products, including pies, bread, rolls, and sweet goods, according to recipes and special customer orders.
  • Quality Control: Ensure that all products meet our established standards of quality, taste, and appearance.
  • Machinery Operation: Safely and efficiently operate machinery and equipment used in the production process.
Work Environment and Physical Demands
  • Work Conditions: Work in a fast-paced, physically demanding environment with frequent standing and walking.
  • Physical Capabilities: Possess the physical stamina to perform tasks that require standing for extended periods and lifting moderate weights.
Personal Qualities and Suitability
  • Dependability and Reliability: Demonstrate a strong commitment to dependability and reliability, ensuring that tasks are completed on time and to a high standard.
  • Team Player: Work collaboratively with colleagues to achieve team goals and objectives.
  • Language and Communication: Possess excellent communication skills and be fluent in English.
Working Conditions
  • Hours of Work: Work a regular schedule of 30-40 hours per week.
  • Work Term: This is a permanent position.

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