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Head Cook

2 months ago

Port Alberni, British Columbia, Canada Tiffin Thai Restaurant Full time
About the Role

We are seeking a highly skilled and experienced Executive Chef to join our team at Tiffin Thai Restaurant. As a key member of our kitchen team, you will be responsible for leading the culinary operations and ensuring that our dishes are prepared to the highest standards.

Key Responsibilities
  • Menu Planning and Execution: Plan and execute menus that showcase our Thai cuisine, taking into account seasonal ingredients and customer preferences.
  • Inventory Management: Maintain accurate inventory records and manage kitchen supplies to ensure efficient operations.
  • Team Leadership: Lead and motivate our kitchen team to achieve exceptional results and maintain a positive work environment.
  • Quality Control: Inspect kitchen and food service areas to ensure compliance with health and safety standards.
  • Customer Service: Prepare and cook dishes to meet customer requirements, including special meals for patients with dietary restrictions.
Requirements
  • Education: Secondary (high) school graduation certificate.
  • Experience: 2 years to less than 3 years of experience in a similar role.
  • Work Setting: Restaurant environment.
  • Physical Capabilities: Ability to stand for extended periods and maintain attention to detail.
  • Personal Suitability: Client-focused and able to work in a fast-paced environment.