Current jobs related to Executive Chef - Barrie, Ontario - STACKED PANCAKE & BREAKFAST HOUSE
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Barrie, Ontario, Canada St Louis Bar and Grill Full time{"h2": "Job Title: Executive Chef", "p": "We are seeking an experienced Executive Chef to join our team at St Louis Bar and Grill. As a key member of our culinary team, you will be responsible for leading the kitchen and ensuring the highest quality of food is served to our guests. Responsibilities: * Lead and manage the kitchen team to achieve exceptional...
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Barrie, Ontario, Canada St Louis Bar and Grill Full time{"h2": "Job Title: Executive Chef", "p": "We are seeking an experienced Executive Chef to join our team at St Louis Bar and Grill. As a key member of our culinary team, you will be responsible for leading the kitchen and ensuring the highest quality of food is served to our guests. Responsibilities: * Lead and manage the kitchen team to achieve exceptional...
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Executive Chef
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Executive Chef
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Executive Chef
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Executive Chef
4 weeks ago
Barrie, Ontario, Canada Mumbai Central Full timeJob Title: Executive ChefMumbai Central is seeking an experienced Executive Chef to lead our culinary team. As a key member of our kitchen staff, you will be responsible for planning and preparing high-quality meals for our customers.Responsibilities:Menu Planning: Develop and implement menus that meet the tastes and dietary needs of our customers.Food...
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Executive Chef
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Executive Chef
2 months ago
We are seeking a skilled Breakfast Cook to join our team at STACKED PANCAKE & BREAKFAST HOUSE. As a key member of our culinary team, you will be responsible for preparing and cooking complete meals and individual dishes, ensuring high-quality food is served to our customers.
Responsibilities- Prepare and cook complete meals and individual dishes, adhering to our menu and quality standards.
- Inspect kitchens and food service areas to maintain cleanliness and organization.
- Train staff in preparation, cooking, and handling of food to ensure consistency and quality.
- Order supplies and equipment to maintain inventory levels and ensure efficient kitchen operations.
- Supervise kitchen staff and helpers to ensure tasks are completed efficiently and effectively.
- Maintain inventory and records of food, supplies, and equipment to optimize kitchen operations.
- Clean kitchen and work areas to maintain a safe and healthy environment.
- Organize buffets and banquets to ensure timely and efficient service.
- Manage kitchen operations to ensure smooth and efficient service.
- Attention to detail to ensure high-quality food is served.
- Ability to work in a fast-paced environment with multiple tasks and priorities.
- Physical stamina to stand for extended periods and lift heavy objects.
- Ability to work under pressure and meet deadlines.
- Excellent communication and teamwork skills to work effectively with colleagues.
- Free parking available for our team members.
- Opportunities for professional growth and development.
- A dynamic and supportive work environment.