Culinary Professional
2 weeks ago
Job Summary
We are seeking a skilled Cook to join our team at Southbridge Roseview in Thunder Bay, Ontario. As a Cook, you will play a vital role in ensuring the quality and quantity of food supplies meet the needs of our residents.
Responsibilities
- Prepare food following standardized recipes and production sheets, maintaining high standards of quality and presentation.
- Assist the Food Services Manager in their absence, taking on additional responsibilities as needed.
- Monitor food supplies and recommend corrective action to ensure quality and quantity meet resident needs.
- Coach Dietary Aides in food preparation procedures and serving activities, assuming responsibility for routine departmental operations.
- Maintain accurate records and collaborate with other departments to meet resident needs.
Qualifications
To be successful in this role, you must meet one of the following qualification scenarios:
- Chef training or culinary management certificate/diploma from a recognized program.
- Certificate of qualification as a Cook issued by an authority meeting the requirements of the Ontario Long Term Care Act.
- Post-secondary diploma in food and nutrition management or a post-secondary degree in food and nutrition.
About Us
Southbridge Care Homes is a leading provider of long-term care services, dedicated to delivering exceptional care and support to our residents. We are committed to creating a positive and inclusive work environment that values our employees and supports their growth and development.
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