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Senior Culinary Specialist
2 months ago
We are seeking a highly skilled and experienced Executive Chef to join our team at 2816133 Ontario Inc. as a Senior Culinary Specialist. As a key member of our culinary team, you will be responsible for leading the preparation and presentation of high-quality dishes in a fast-paced kitchen environment.
Key Responsibilities- Menu Planning and Execution
- Develop and implement menus that meet the highest standards of quality and presentation
- Source and procure high-quality ingredients and supplies
- Culinary Leadership
- Supervise and train a team of cooks and kitchen staff
- Ensure that all kitchen staff are following proper food safety and handling procedures
- Food Safety and Quality Control
- Implement and maintain a food safety program that meets or exceeds regulatory requirements
- Conduct regular quality control checks to ensure that all dishes meet our high standards
- Inventory Management
- Manage inventory levels to ensure that we have the necessary ingredients and supplies on hand
- Implement cost-saving measures to reduce waste and minimize expenses
- Customer Service
- Ensure that all customers receive exceptional service and that their needs are met
- Respond to customer complaints and concerns in a professional and timely manner
- Education
- Secondary (high) school graduation certificate
- Experience
- 5 years or more of experience in a senior culinary role
- Certifications
- Safe Food Handling certificate
- Food Safety Certificate
This is a fast-paced environment with tight deadlines and a physically demanding work setting. The successful candidate must be able to work well under pressure and maintain a high level of attention to detail.
What We Offer- Competitive Salary
- Benefits Package
- Opportunities for Professional Growth and Development