Kitchen Operations Manager

2 months ago


New Westminster, British Columbia, Canada Boston Pizza Full time
About the Role

We are seeking a highly skilled and experienced Kitchen Manager to join our team at Boston Pizza. As a key member of our kitchen staff, you will be responsible for ensuring the smooth operation of our kitchen, maintaining high standards of quality and service, and leading a team of cooks and kitchen staff.

Key Responsibilities
  • Leadership and Management
    • Supervise and coordinate the activities of kitchen staff, ensuring that all tasks are completed efficiently and effectively.
    • Train and develop kitchen staff, providing guidance and support to help them improve their skills and performance.
  • Food Quality and Safety
    • Ensure that all food is prepared and presented to the highest standards of quality and safety.
    • Implement and maintain effective food safety and handling procedures, ensuring that all kitchen staff are aware of and adhere to these procedures.
  • Inventory and Budgeting
    • Manage kitchen inventory, ensuring that all stock is ordered and stored efficiently and effectively.
    • Prepare and manage kitchen budgets, ensuring that all expenses are controlled and minimized.
  • Customer Service
    • Ensure that all customers receive excellent service, responding promptly to their needs and concerns.
    • Work closely with the restaurant management team to ensure that all customer service standards are met.
Requirements
  • Education
    • Secondary (high) school graduation certificate
  • Experience
    • 7 months to less than 1 year of experience in a kitchen management role
  • Skills
    • Excellent leadership and management skills
    • Strong communication and interpersonal skills
    • Ability to work well under pressure and meet deadlines
    • Knowledge of food safety and handling procedures
    • Ability to manage inventory and budgets


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