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Culinary Operations Supervisor

3 months ago

Kitchener, Ontario, Canada Score Pizza Full time
Position Overview

The Culinary Operations Supervisor plays a crucial role in overseeing the daily activities within our dining establishment. This position requires a strong leader who can manage a team effectively while ensuring high standards of food quality and service.

Qualifications
  • Education: Secondary (high) school graduation certificate
  • Experience: 1 to 2 years in a supervisory role within the food service industry
Work Environment

This role is set in a fast-paced restaurant atmosphere where multitasking and efficiency are essential.

Key Responsibilities
  • Develop and implement strategies to meet work schedules
  • Order food and kitchen supplies as needed
  • Oversee and coordinate the activities of staff responsible for food preparation and portioning
  • Provide training to staff on job responsibilities, hygiene, and safety protocols
  • Recruit and hire food service personnel
  • Ensure compliance with quality control standards for food and service
  • Address and resolve customer complaints or concerns
  • Maintain accurate records of inventory, repairs, sales, and waste
  • Prepare and submit operational reports
  • Compile food order summaries for the chef
  • Possess knowledge of the culinary styles offered by the establishment
  • Supervise the assembly of food trays
  • Oversee the delivery of food trolleys
  • Create work schedules for staff
Supervision

Responsible for supervising a team of 3-4 individuals.

Work Conditions
  • Fast-paced environment
  • Ability to work under pressure
  • Combination of sitting, standing, and walking
  • Attention to detail is crucial
Personal Attributes
  • Strong client focus
  • Excellent interpersonal skills
  • Effective oral communication
  • Adaptability and flexibility
  • Team-oriented mindset
Additional Information
  • Work Term: Permanent
  • Work Language: English
  • Hours: 30 hours per week