Bakery Operations Manager
2 weeks ago
We are seeking a highly skilled and experienced Bakery Operations Manager to join our team at BAO SANDWICH BAR. As a key member of our kitchen staff, you will be responsible for overseeing the production of our delicious baked goods, ensuring that they meet the highest standards of quality and presentation.
Key Responsibilities- Recipe Development and Execution
Develop and implement new recipes for our baked goods, taking into account customer preferences and dietary requirements.
Pastry Production and PreparationPrepare dough, batters, and icings for our baked goods, following established recipes and quality control procedures.
Bakery Operations and ManagementSupervise and train bakery staff, ensuring that they are equipped to meet the demands of our busy kitchen.
Inventory Management and ControlManage inventory levels, ensuring that we have the necessary ingredients and supplies to meet customer demand.
Quality Control and AssuranceConduct regular quality control checks to ensure that our baked goods meet our high standards.
Requirements- Education and Experience
College, CEGEP, or other non-university certificate or diploma from a program of 3 months to less than 1 year, or equivalent experience.
LanguageEnglish.
Work Hours and Term30 to 40 hours per week, permanent.
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