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Restaurant Operations Manager

2 months ago

Brantford, Ontario, Canada 2675829 Ontario Inc. Full time
Restaurant Manager Job Description

We are seeking a highly skilled Restaurant Manager to join our team at 2675829 Ontario Inc. The successful candidate will be responsible for overseeing the daily operations of our restaurant, ensuring exceptional customer service, and maintaining a high level of food quality.

Key Responsibilities:
  • Determine Service Offerings: Develop and implement operational procedures to meet customer demands and exceed expectations.
  • Inventory Management: Organize and maintain inventory levels to ensure efficient supply chain management.
  • Supplier Negotiations: Negotiate arrangements with suppliers for food and other essential supplies.
  • Customer Relations: Address customer complaints and concerns in a professional and timely manner.
  • Operational Planning: Plan, organize, direct, control, and evaluate daily operations to ensure seamless execution.
Requirements:
  • Education: Secondary (high) school graduation certificate.
  • Experience: 2 years to less than 3 years of experience in a similar role.
  • Language: Fluency in English.
  • Work Hours: 35 hours per week.