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Culinary Specialist
2 months ago
We are a reputable restaurant seeking a skilled Culinary Specialist to join our team. As a Culinary Specialist, you will be responsible for preparing and cooking a variety of ethnic dishes, including South Indian and East Indian cuisine.
Key Responsibilities- Menu Planning and Preparation
Plan and prepare menus for special events and daily operations, ensuring that dishes are prepared to the highest standards.
Culinary OperationsCoordinate and manage kitchen operations, including food preparation, cooking, and presentation.
Customer ServicePrepare and serve dishes to customers with food allergies or intolerances, ensuring their safety and satisfaction.
Inventory ManagementManage kitchen inventory, including ordering and stocking ingredients and supplies.
Team CollaborationWork collaboratively with kitchen staff to ensure efficient and effective kitchen operations.
Requirements- Education
Secondary (high) school graduation certificate
Experience1 year to less than 2 years of experience in a kitchen environment
Language SkillsProficiency in Hindi language
Work EnvironmentRestaurant environment with fast-paced and physically demanding conditions
Working Conditions and Physical Capabilities- Attention to Detail
Ability to maintain attention to detail in a fast-paced environment
Physical DemandsAbility to stand for extended periods and handle heavy loads
Work Under PressureAbility to work under pressure and meet deadlines
Personal Suitability- Dependability
Ability to be dependable and reliable in a team environment
FlexibilityAbility to adapt to changing circumstances and priorities
InitiativeAbility to take initiative and work independently
Team PlayerAbility to work collaboratively with others
Benefits- Health Care Plan
Access to a comprehensive health care plan
Free ParkingFree parking available on-site
On-Site AmenitiesAccess to on-site amenities, including team building opportunities