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Pastry Chef and Decorator

2 months ago

SaintJeansurRichelieu, Quebec, Canada IGA Full time
Pastry Chef and Decorator

Job Type: Part-Time

Hours: 16-30 hours per week

Shift: Day

Availability: Anytime

Job Description

About the Role:

We are seeking a skilled Pastry Chef and Decorator to join our team at IGA. As a Pastry Chef and Decorator, you will be responsible for creating high-quality pastries and desserts that exceed our customers' expectations.

Key Responsibilities:

  • Respond to customers' needs and special requests by providing quality products that meet their expectations.
  • Promote sales in the bakery department by innovating and ensuring exceptional product variety and freshness.
  • Plan production efficiently to produce a quantity that meets the needs of the establishment.
  • Plan and control dry goods and perishable purchases to optimize quality, product production, and profits.

Requirements:

To be successful in this role, you will need:

  • Relevant experience in cake preparation and decoration.
  • A professional degree in pastry or equivalent experience.
  • Excellent communication and customer service skills.
  • Ability to work in a fast-paced environment and meet deadlines.

What We Offer:

We offer a competitive salary and benefits package, as well as opportunities for professional development and growth. If you are a motivated and skilled Pastry Chef and Decorator looking for a new challenge, we encourage you to apply.