Food Service Manager

4 weeks ago


Castlegar, Canada Mook Thai Cuisine Incorporated Full time
Job Summary

Mook Thai Cuisine Incorporated is seeking a skilled Food Service Supervisor to oversee the daily operations of our kitchen and dining area. As a key member of our team, you will be responsible for ensuring that our food and service meet the highest quality standards.

Key Responsibilities
  • Supervise and Coordinate Staff: Lead and direct the activities of our kitchen staff, ensuring that they are working efficiently and effectively to meet our high standards.
  • Train and Develop Staff: Provide training and guidance to our staff on job duties, sanitation procedures, and safety protocols.
  • Quality Control: Ensure that our food and service meet the highest quality standards, and make recommendations for improvement.
  • Financial Management: Prepare and manage budgets, and make cost estimates to ensure the financial health of our restaurant.
  • Record Keeping: Maintain accurate records of stock, repairs, sales, and wastage.
  • Scheduling: Establish work schedules to ensure that our kitchen and dining area are fully staffed at all times.
Requirements
  • Education: No degree, certificate, or diploma is required for this position.
  • Experience: 1 year to less than 2 years of experience in a similar role is preferred.
  • Language: Fluency in English is required.
  • Work Hours: 30 to 40 hours per week.


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