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Food Preparation Manager

2 months ago

Delta, British Columbia, Canada Mirch Masala Restaurant Inc. Full time
About the Role

We are seeking a highly skilled and experienced Culinary Specialist to join our team at Mirch Masala Restaurant Inc. as a key member of our kitchen operations.

Key Responsibilities
  • Food Preparation and Service: Prepare and cook complete meals or individual dishes and foods to the highest standards of quality and presentation.
  • Kitchen Management: Inspect kitchens and food service areas to ensure cleanliness, organization, and compliance with health and safety regulations.
  • Team Leadership: Supervise kitchen staff and helpers to ensure efficient and effective kitchen operations.
  • Inventory and Record Management: Maintain accurate inventory and records of food, supplies, and equipment to optimize kitchen operations and minimize waste.
  • Operational Management: Manage kitchen operations to ensure seamless service delivery, quality control, and customer satisfaction.
Personal Qualities and Skills
  • Client Focus: Demonstrate a strong commitment to providing excellent customer service and ensuring customer satisfaction.
  • Flexibility: Be adaptable and flexible in a fast-paced kitchen environment, with the ability to multitask and prioritize tasks effectively.
  • Initiative: Take initiative to improve kitchen operations, suggest new ideas, and implement changes to enhance efficiency and quality.
  • Organized: Maintain a high level of organization and attention to detail in all aspects of kitchen operations.
  • Reliability: Demonstrate reliability and dependability in meeting deadlines, commitments, and expectations.
  • Team Player: Work collaboratively with kitchen staff, management, and other departments to achieve common goals and objectives.
Work Environment
  • Work Term: Permanent position with opportunities for growth and development.
  • Work Language: English.
  • Hours: 40 hours per week.