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Food Preparation Specialist
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Food Preparation Specialist
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Cook - Food Preparation and Service
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Food Preparation Expert
3 months ago
- Completion of secondary education or equivalent experience is required.
- Dynamic restaurant setting.
- Prepare and cook a variety of meals and individual dishes.
- Accommodate customers with dietary restrictions or allergies.
- Conduct inspections of kitchen and food service areas to ensure cleanliness and safety.
- Maintain cleanliness in kitchen and workspaces.
- Reports to the general cook.
- Strong attention to detail is essential.
- Ability to thrive in a fast-paced environment.
- Willingness to perform repetitive tasks.
- Capability to stand for extended periods.
- Must demonstrate flexibility.
- Reliability is crucial.
- Ability to work effectively as part of a team.
- Participates in recognized employer programs.
- Preferred experience of 7 months to less than 1 year.
- Position is permanent.
- Work language is English.
- Expected working hours: 30 hours per week.