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Bartender, Banquets Department

2 months ago

Vancouver, British Columbia, Canada Accor Full time

Accomplish Excellence as a Bartender, Banquets Department

As a Bartender, Banquets Department, you will be the ambassador of exceptional service and cuisine, making our guests feel unique and valued. Your warm, personal attention and knowledge of our outstanding offerings will make a lasting impression.

Our Culture & Benefits:

  • An inclusive, empowering, and positive workplace, where we place people at the heart of everything we do
  • The opportunity to have fun at work alongside passionate hospitality professionals who strive to make the world a more welcoming place
  • The opportunity to live, work and play across the world through our internal transfer programs
  • A competitive rate starting at $18.58 per hour (plus gratuities) increasing to $23.22 after 90 shifts and bi-annual increases
  • Complimentary meal through our Colleague Dining Program
  • Complimentary uniform laundering
  • Up to $150 per year for safety footwear allowance
  • Complimentary hotel stay with breakfast for two through our BE OUR GUEST program
  • The opportunity to work in a luxury hotel environment and a Vancouver heritage building with a historic legacy dating back to 1939
  • Free learning programs through our Academies and discounted eCornell courses
  • Ability to make a difference through our Corporate Social Responsibility activities

Key Responsibilities:

  • Consistently offer professional, friendly and engaging service
  • Assist guests regarding all beverage menu items in an informative and helpful way
  • Mix drinks and control the beverage stock as per guidelines
  • Have full knowledge of beverage lists and promotions
  • Have full knowledge of all menu items, garnishes, contents and preparation methods
  • Follow outlet policies, procedures and service standards
  • Follow all safety and sanitation policies when handling food and beverage
  • Other duties as assigned

Requirements:

  • Previous bartending experience required
  • Excellent knowledge of all beverage products
  • Previous point of sale system experience an asset
  • Excellent communication and organizational skills
  • Fluent in both official languages required
  • Strong interpersonal and problem solving abilities
  • Highly responsible & reliable
  • Ability to work well under pressure in a fast paced environment
  • Ability to focus attention on guest needs, remaining calm and courteous at all times
  • Smart Serve Certification required

Additional Information:

Must be legally eligible to work in Canada. The hotel is unable to assist candidates in obtaining Canadian work authorization.