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Culinary Service Associate
3 months ago
As a Food Counter Attendant at Tim Hortons, you will play a vital role in delivering exceptional service and quality food to our customers. This position requires no formal education, and we are willing to provide training to the right candidates.
Key Responsibilities- Sanitation: Thoroughly clean and sanitize dishes and kitchen items by hand.
- Inventory Management: Maintain accurate records of food quantities utilized.
- Food Packaging: Efficiently package take-out meals for customers.
- Food Preparation: Portion, wrap, and prepare simple food items, ensuring they meet our quality standards.
- Customer Service: Serve customers at counters or buffet tables, taking their orders with a friendly demeanor.
- Stock Management: Replenish refrigerators and salad bars to ensure availability of fresh items.
- Cleaning Duties: Regularly clean and sanitize the kitchen, including work surfaces, cupboards, and equipment.
- Waste Management: Properly remove kitchen garbage and trash, maintaining a clean environment.
- Floor Maintenance: Sweep, mop, wash, and polish floors to uphold hygiene standards.
- Food Preparation Tasks: Wash, peel, and cut vegetables and fruits as needed.
This role is set in a fast-paced environment where you will engage in repetitive tasks and stand for extended periods. You will be expected to work efficiently under pressure.
Personal AttributesWe are looking for individuals who demonstrate:
- Client Focus: A commitment to providing excellent service to our customers.
- Interpersonal Skills: The ability to communicate effectively and work well within a team.
- Reliability: Dependability in fulfilling job responsibilities.
- Team Collaboration: A cooperative spirit to work alongside colleagues.
This is a permanent position with a work term of 35 hours per week. The role requires proficiency in either English or French.