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Quick Service Restaurant Supervisor

3 months ago

Acton Vale, Quebec, Canada Pita Pit Full time
Position Overview

We are seeking a dedicated and experienced Fast Casual Dining Manager to oversee our daily operations at Pita Pit. This role is essential in ensuring a high standard of service and operational efficiency.

Key Responsibilities
  • Operational Management: Assess and enhance daily operations to improve efficiency.
  • Staff Oversight: Supervise and evaluate team performance, ensuring all staff are meeting expectations.
  • Staffing: Recruit, train, and schedule employees to maintain optimal service levels.
  • Customer Service: Address customer inquiries and complaints effectively, ensuring a positive dining experience.
  • Inventory Control: Organize and manage inventory to ensure availability of products.
  • Event Management: Plan and coordinate events as needed.
Work Environment

This position requires the ability to work in a fast-paced environment, often under pressure, while performing repetitive tasks. Candidates should be prepared for physically demanding work, including standing for extended periods.

Qualifications
  • Education: Completion of secondary school is required.
  • Experience: A minimum of 2 years in a similar role is preferred.
  • Certifications: Safe Food Handling and Food Safety certificates are essential.
Skills and Attributes
  • Strong interpersonal and communication skills.
  • Ability to multitask and remain organized.
  • Client-focused with a commitment to service excellence.
  • Reliable team player with flexibility to adapt to changing demands.
Work Conditions

This role involves managing a team of 5-10 individuals and requires a strong attention to detail. Candidates should be prepared for a dynamic work environment.

Additional Information

Parking is available for employees.