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Retail Pastry Chef
3 months ago
As a Retail Pastry Chef at Portofino Bakery Ltd, you will play a crucial role in our operations by creating a variety of baked goods that delight our customers.
Qualifications- Education: Completion of secondary (high) school graduation certificate is required.
- Experience: A minimum of 1 year and up to 2 years of relevant experience in a bakery setting.
You will be working in a bake shop where your skills will be utilized to their fullest potential.
Key Responsibilities- Prepare dough for various baked items including pies, bread, rolls, and sweet treats, as well as batters for muffins, cookies, and cakes, following recipes or special requests.
- Bake mixed dough and batters to perfection.
- Frost and artistically decorate cakes and other baked goods.
- Ensure that all products meet the highest quality standards.
- Operate necessary machinery safely and efficiently.
We are looking for individuals who demonstrate a strong client focus and are dedicated to providing exceptional service.
Health Benefits- Comprehensive dental plan.
- Health care plan available.
- Job Type: Permanent position.
- Language of Work: English.
- Working Hours: 30 to 40 hours per week.