Food Service Manager

4 weeks ago


Halifax, Nova Scotia, Canada Chef Abod Cafe and Catering Full time
Job Title: Food Service Supervisor

Join Chef Abod Cafe and Catering as a Food Service Supervisor and take on a challenging role that requires strong leadership and organizational skills. As a key member of our team, you will be responsible for ensuring the smooth operation of our food service department.

Key Responsibilities:
  • Leadership: Supervise and train staff in various areas of responsibility, including food preparation, service, and sanitation.
  • Operations: Establish methods to meet work schedules, estimate ingredient and supplies required for meal preparation, and ensure that food and service meet quality control standards.
  • Customer Service: Address customers' complaints or concerns and maintain a high level of customer satisfaction.
  • Administrative: Maintain records of stock, repairs, sales, and wastage, and prepare and submit reports.
Requirements:
  • Education: Secondary (high) school graduation certificate.
  • Experience: 2 years to less than 3 years of experience in a food service environment.
  • Work Setting: Restaurant or catering firm.
  • Work Conditions and Physical Capabilities: Fast-paced environment, work under pressure, and attention to detail.
  • Personal Suitability: Client focus, excellent oral communication, and flexibility.
About Us:

Chef Abod Cafe and Catering is a dynamic and growing company that values its employees and customers. We offer a competitive salary and benefits package, as well as opportunities for professional growth and development.


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