Culinary Professional

2 weeks ago


Whitby, Canada Anabee Limited Full time
About the Role

We are seeking a skilled Culinary Professional to join our team at Anabee Limited. As a key member of our kitchen staff, you will be responsible for ensuring the highest quality of food preparation and presentation.

Key Responsibilities
  • Menu Planning and Execution

Develop and implement menus that meet the needs of our customers, taking into account dietary restrictions and preferences.

Food Preparation and Presentation

Prepare and present dishes that are visually appealing and meet our high standards of quality.

Kitchen Management

Oversee the kitchen staff and ensure that all tasks are completed efficiently and effectively.

Inventory Management

Manage inventory levels to ensure that we have the necessary supplies and equipment to meet customer demand.

Cleanliness and Safety

Maintain a clean and safe kitchen environment, adhering to all health and safety regulations.

Requirements
  • Education and Experience

A secondary (high) school graduation certificate or equivalent experience is required.

Work Setting

Experience working in a fast-paced restaurant environment is essential.

Physical Demands

The ability to stand for extended periods and work in a physically demanding environment is required.

Personal Qualities

Excellent attention to detail, strong communication skills, and the ability to work well under pressure are essential.

What We Offer
  • Competitive Salary

A competitive salary and benefits package is offered to the successful candidate.

Opportunities for Growth

Opportunities for career advancement and professional development are available.



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