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Food Service Supervisor
2 months ago
At Shawarma House, we are seeking a highly skilled and experienced Food Service Supervisor to join our team. As a key member of our operations team, you will be responsible for ensuring the smooth day-to-day running of our kitchen and front-of-house areas.
Key Responsibilities:- Establish Work Schedules: Plan and coordinate the work schedules of our kitchen and front-of-house staff to ensure seamless service delivery.
- Requisition Food and Supplies: Source and purchase high-quality food and kitchen supplies to meet the demands of our menu.
- Train and Develop Staff: Provide comprehensive training and development opportunities to our staff to enhance their skills and knowledge.
- Quality Control: Ensure that all food and service meet our high quality control standards.
- Financial Management: Prepare and manage budgets and cost estimates to optimize our financial performance.
- Customer Service: Address customer complaints and concerns in a professional and courteous manner.
- Record Keeping: Maintain accurate records of stock, repairs, sales, and wastage to inform our business decisions.
- Reporting: Prepare and submit regular reports to management on key performance indicators.
Requirements:
- 7 months to less than 1 year of experience in a similar role.
- Permanent employment.
- Fluent in English.
- 40 hours per week.