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Bakery Team Member
3 months ago
About the Role
We are seeking a skilled Baker to join our team at COBS Bread. As a Baker, you will be responsible for preparing and baking a variety of bread products, including artisan breads, pastries, and other sweet and savory treats.
Key Responsibilities
- Prepare and bake bread products, including mixing, kneading, and proofing dough
- Operate ovens and other equipment to produce high-quality bread products
- Maintain a clean and organized workspace, adhering to health and safety standards
- Work effectively in a fast-paced environment, meeting production deadlines and quality standards
- Collaborate with other team members to achieve business objectives and improve processes
Requirements
- Continuous standing and walking for all tasks
- Frequent lifting and carrying up to 22 kg
- Frequent turning and reaching
- Occasional pushing, pulling, and some forward bending
- Ability to lift at least 2.5 kg to a height of 1.7 meters
- Constant use of both hands, with frequent wrist rotation and flexing, occasional forceful gripping
Benefits
- The satisfaction of baking from scratch and sharing that product with the community
- A fun team work environment with flexible hours
- Our training program – Continue to develop your baking and leadership skills through our Bronze and Silver Baker Development Qualification program
- Career advancement opportunities – We have a stake in helping passionate team members grow and have more impact in the business and community
- Complimentary products on us every shift
- And more, including benefits for all full-time employees