Specialty Foods Culinary Expert

1 month ago


Hamilton, Ontario, Canada Indian Hut Full time
Job Title: Specialty Foods Chef

We are seeking a highly skilled and experienced Specialty Foods Chef to join our team at Indian Hut. As a key member of our culinary team, you will be responsible for preparing and cooking a variety of specialty foods, including East Indian cuisine.

Key Responsibilities:
  • Maintain accurate records of food costs, consumption, sales, and inventory.
  • Instruct cooks in preparation, cooking, garnishing, and presentation of food.
  • Supervise cooks and other kitchen staff to ensure high-quality food preparation and presentation.
  • Prepare and cook food on a regular basis, or for special guests or functions.
  • Requisition food and kitchen supplies to maintain a well-stocked kitchen.
  • Plan menus to ensure food meets quality standards and meets the needs of our customers.
  • Prepare dishes for customers with food allergies or intolerances.
  • Train staff in preparation, cooking, and handling of food.
Requirements:
  • Secondary (high) school graduation certificate.
  • 1 year to less than 2 years of experience in a similar role.
  • Food Safety Certificate.
Work Environment:

Our kitchen is a fast-paced and dynamic environment where you will work closely with our culinary team to deliver high-quality food to our customers.

Language:

English.

Hours:

35 hours per week.



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