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Restaurant Operations Manager
2 months ago
We are seeking a highly skilled Restaurant Operations Manager to join our team at How Sweet It Is Ltd. As a key member of our management team, you will be responsible for ensuring the smooth operation of our restaurant, including managing staff, maintaining high standards of customer service, and implementing effective operational procedures.
Key Responsibilities- Leadership and Management: Lead and motivate a team of staff to achieve high standards of customer service and operational efficiency.
- Operational Planning: Develop and implement operational procedures to ensure the smooth running of the restaurant, including managing inventory, supplies, and equipment.
- Customer Service: Ensure that all customers receive a high level of service, including responding to complaints and resolving issues in a timely and professional manner.
- Performance Management: Conduct regular performance reviews with staff to identify areas for improvement and provide coaching and training as needed.
- Education: College/CEGEP diploma or equivalent.
- Experience: 2 years to less than 3 years of experience in a restaurant management role.
- Language: Fluency in English.
- Work Hours: 32 hours per week.