Restaurant Operations Manager
3 weeks ago
Restaurant Operations Manager
At CASTLE STEAKHOUSE, we are seeking a skilled Restaurant Operations Manager to join our team. The ideal candidate will have a strong background in restaurant management, with experience in analyzing budgets, developing cost-saving strategies, and evaluating daily operations.
Key Responsibilities:
- Analyze budget to boost and maintain the restaurant's profits
- Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
- Evaluate daily operations to identify areas for improvement
- Modify food preparation methods and menu prices according to the restaurant budget
- Monitor revenues to determine labor costs
- Monitor staff performance and provide feedback
- Recruit and train staff
- Set staff work schedules
Requirements:
- Secondary (high) school graduation certificate
- 1 to less than 7 months of experience in a similar role
- Permanent employment
- English language proficiency
- 35 hours per week
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