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Head Chef

2 months ago

Calgary, Alberta, Canada Native Tongues Taqueria Full time
About the Role

We are seeking a highly skilled and experienced Head Chef to join our team at Native Tongues Taqueria. As a key member of our culinary team, you will be responsible for leading our kitchen operations and ensuring that our menu items are prepared to the highest standards.

Key Responsibilities
  • Menu Development: Collaborate with our culinary team to develop and implement new menu items and specials.
  • Chef Management: Supervise and train our kitchen staff to ensure that they are equipped to prepare high-quality dishes.
  • Inventory Management: Oversee the ordering and inventory of ingredients and supplies to ensure that we have the necessary resources to meet our menu demands.
  • Quality Control: Conduct regular quality control checks to ensure that our dishes meet our high standards.
  • Team Leadership: Lead by example and provide guidance and support to our kitchen staff to ensure that they are working efficiently and effectively.
Requirements
  • Education: Secondary (high) school graduation certificate or equivalent.
  • Experience: 1 year to less than 2 years of experience in a similar role.
  • Work Setting: Restaurant environment.
  • Physical Capabilities: Ability to stand for extended periods, handle heavy loads, and work in a fast-paced environment.
What We Offer
  • Gratuities: Competitive gratuities package.
  • Other Benefits: Permanent employment, 40 hours per week, and a dynamic work environment.
Language of Work:

English.