Executive Chef Assistant

4 weeks ago


Port Coquitlam, British Columbia, Canada Gorugoru Food Full time
About the Role

We are seeking a highly skilled and experienced Assistant Cook to join our team at Gorugoru Food. As a key member of our kitchen staff, you will be responsible for preparing and cooking complete meals and individual dishes, as well as maintaining a clean and organized kitchen environment.

Key Responsibilities
  • Food Preparation: Prepare and cook complete meals and individual dishes, following established recipes and presentation standards.
  • Kitchen Maintenance: Maintain a clean and organized kitchen environment, including cleaning equipment, utensils, and work areas.
  • Inventory Management: Order and manage inventory of food, supplies, and equipment, ensuring that we have the necessary resources to meet our culinary needs.
  • Team Support: Supervise and support kitchen staff and helpers, providing guidance and training as needed.
Requirements
  • Education: Secondary (high) school graduation certificate.
  • Experience: 7 months to less than 1 year of experience in a kitchen environment.
  • Language: Fluency in English.
  • Work Hours: 30 to 40 hours per week.
Cuisine Specialties
  • Korean cuisine.


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