Culinary Operations Supervisor

4 weeks ago


Kitchener, Ontario, Canada Vintage Food Court Full time
Food Service Supervisor
  • Education: No degree, certificate or diploma required
  • Experience: 1 to 2 years of relevant experienceKey Responsibilities
  • Oversee and manage the activities of personnel engaged in food preparation and portioning
  • Provide training to staff regarding their job responsibilities, hygiene practices, and safety protocols
  • Ensure that food quality and service standards are consistently met
  • Resolve customer complaints and address any concerns effectively
  • Maintain accurate records of inventory, repairs, sales, and waste
  • Develop and implement work schedules for staffPersonal Attributes
  • Strong client focus
  • Excellent interpersonal skills
  • Adaptability and flexibility
  • Ability to work collaboratively as part of a team
  • Reliability and dependability


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