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Kitchen Operations Manager
2 months ago
We are seeking a highly organized and team-oriented Kitchen Operations Manager to join our Gurmya Group INC team. As a key member of our culinary team, you will be responsible for overseeing kitchen operations, ensuring seamless food preparation and service, and maintaining a clean and safe working environment.
Key Responsibilities- Requisition food and kitchen supplies, ensuring timely delivery and inventory management.
- Prepare and cook complete meals or individual dishes and foods, adhering to high culinary standards.
- Inspect kitchens and food service areas, identifying areas for improvement and implementing corrective actions.
- Order supplies and equipment, optimizing kitchen efficiency and reducing waste.
- Supervise kitchen staff and helpers, providing guidance and support to ensure excellent service.
- Maintain inventory and records of food, supplies, and equipment, ensuring accurate tracking and reporting.
- Clean kitchen and work areas, maintaining a safe and healthy environment.
- Manage kitchen operations, ensuring smooth day-to-day operations and exceptional customer satisfaction.
- Fast-paced environment and ability to work in a standing position for extended periods.
- Organized and team-oriented individual with excellent communication skills.
- Experience an asset, but not required.
- Support for newcomers and refugees, including foreign credential recognition.
- Support for Indigenous people, including mentorship and networking opportunities.
- Permanent position, 35 hours per week, with English as the primary language of work.
