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Culinary Services Supervisor

2 months ago

Toronto, Ontario, Canada Eggsmart Full time
Position Overview

The Culinary Services Supervisor is responsible for overseeing the daily operations of our food service establishment, ensuring that all activities run smoothly and efficiently.

Qualifications
  • Education: Secondary (high) school graduation certificate
  • Experience: 1 to less than 7 months in a similar role
Work Environment

The role is set in a fast-paced environment where the ability to work under pressure and meet tight deadlines is essential. The supervisor will manage a team while ensuring high standards of food quality and service.

Key Responsibilities
  • Develop and implement strategies to meet work schedules.
  • Order food and kitchen supplies as needed.
  • Supervise and coordinate the activities of staff involved in food preparation and service.
  • Train new staff on job responsibilities, sanitation, and safety protocols.
  • Estimate the necessary ingredients and supplies for meal preparation.
  • Recruit and hire food service personnel.
  • Ensure compliance with quality control standards for food and service.
  • Prepare budgets and cost estimates for operations.
  • Address customer inquiries and resolve complaints effectively.
  • Maintain accurate records of inventory, repairs, sales, and waste.
  • Compile and submit operational reports.
  • Prepare food order summaries for the culinary team.
  • Supervise the assembly of food trays and the delivery of food trolleys.
  • Establish and manage work schedules for the team.
Supervision

The supervisor will oversee a team of 3-4 individuals, including:

  • Food and beverage servers
  • Food service counter attendants and food preparers
  • Kitchen and food service helpers
Work Conditions

Applicants should be prepared for:

  • Fast-paced work environment
  • Extended periods of standing
Personal Attributes

The ideal candidate will possess:

  • Strong client focus
  • Effective interpersonal skills
  • Excellent verbal communication abilities
  • Flexibility and adaptability
  • A collaborative team spirit
Employment Details

This is a permanent position requiring 35 to 40 hours of work per week, with English as the primary working language.