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Restaurant Operations Manager
2 months ago
We are seeking a highly motivated and experienced Restaurant Supervisor to join our team at 4338430 Canada Inc. As a key member of our operations team, you will be responsible for ensuring the smooth day-to-day running of our restaurant.
Key Responsibilities- Team Management: Lead and motivate a team of servers, hosts/hostesses, and kitchen staff to provide exceptional customer service and maintain a clean and safe working environment.
- Inventory Management: Oversee inventory levels, manage stock, and maintain accurate records to minimize waste and optimize profitability.
- Customer Service: Ensure that all customers receive a high level of service, respond to customer complaints in a professional manner, and maintain a positive reputation for the restaurant.
- Operations: Assist with opening and closing procedures, maintain a clean and organized workspace, and ensure that all equipment is in good working order.
- Availability: Be available to work a variety of shifts, including evenings, weekends, and holidays.
- Experience: Have previous experience in a supervisory role in the food service industry.
- Language: Be fluent in English.
- Hours: Work 35 to 40 hours per week.