Restaurant Operations Manager
4 weeks ago
We are seeking a highly motivated and experienced Restaurant Assistant Manager to join our team at A & W Restaurant. As a key member of our management team, you will be responsible for ensuring the smooth operation of our restaurant, providing exceptional customer service, and leading a team of dedicated staff.
Key Responsibilities:- Leadership and Team Management: Lead and motivate a team of staff to achieve excellent customer service and sales results.
- Operations and Logistics: Oversee the day-to-day operations of the restaurant, including inventory management, supply chain management, and health and safety protocols.
- Customer Service: Provide exceptional customer service, respond to customer complaints, and resolve issues in a timely and professional manner.
- Performance Management: Conduct performance reviews, provide feedback, and coach staff to improve performance and achieve goals.
- Inventory and Supply Chain Management: Manage inventory levels, negotiate with suppliers, and ensure timely delivery of goods and services.
- Education: College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year.
- Experience: 1 year to less than 2 years of experience in a restaurant management role.
- Language: English.
- Work Hours: 40 hours per week.
- Competitive Salary: A competitive salary and benefits package.
- Opportunities for Advancement: Opportunities for career advancement and professional growth.
- Team Environment: A dynamic and supportive team environment.
We are an equal opportunities employer and welcome applications from diverse candidates. If you are a motivated and experienced Restaurant Assistant Manager looking for a new challenge, please submit your application today.
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