Cook - Meals on Wheels

1 month ago


Woodstock, Ontario, Canada VON Full time

Job Summary:

The Cook is responsible for preparing and cooking meals for palliative care patients at Sakura House. This role requires the ability to work independently and as part of a team to ensure high-quality food service.

Key Responsibilities:

  • Prepare meals in accordance with approved menus and nutritional guidelines.
  • Maintain a clean and safe kitchen environment.
  • Order and receive ingredients and supplies.
  • Assist with inventory control and disposal procedures.
  • Report any equipment or area maintenance needs to the maintenance department.
  • Ensure kitchen appearance meets established standards for cleanliness and organization.
  • Communicate any food service issues or concerns to the team.

Qualifications:

  • High school diploma or equivalent.
  • Minimum one year of experience in food preparation in hospitality or healthcare industry.
  • Previous experience in palliative care environment is an asset.
  • Food Handler's Certificate preferred.
  • Food Service Worker certificate preferred.

Work Conditions and Physical Capabilities:

  • Fast-paced environment.
  • Attention to detail.
  • Lift and carry using appropriate lifting techniques.
  • Bend, push, pull, grip, reach, kneel, crouch using good body mechanics.
  • Walk, sit, stand, climb stairs.
  • Fine hand movements.

VON Canada is committed to embracing and celebrating diversity, equity, and inclusion (EDI) as fundamental to living out our values of Respect, Compassion, and Excellence in all that we do.



  • Woodstock, Ontario, Canada VON Full time

    Job SummaryThe Cook is responsible for preparing and cooking meals for palliative care patients at Sakura House, adhering to specific nutritional guidelines and regulations. This role requires the ability to work weekends and holidays.Key ResponsibilitiesPrepare meals in accordance with approved menus, standards, and regulations.Maintain the quality of food...


  • Woodstock, Ontario, Canada VON Full time

    Job SummaryThe Cook is responsible for preparing and cooking meals for palliative care patients at Sakura House, adhering to specific nutritional guidelines and regulations. This role requires the ability to work weekends and holidays.Key ResponsibilitiesPrepare meals in accordance with approved menus, standards, and regulations.Maintain the quality of food...


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