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Kitchen Supervisor

3 months ago

Toronto, Ontario, Canada Actinolite Restaurant Full time
Job Overview

Join our team at Actinolite Restaurant as a Culinary Specialist. We are seeking an individual with a passion for food and a commitment to excellence in the kitchen.

Qualifications
  • Education: Completion of secondary (high) school education is required.
  • Experience: A minimum of 2 to 3 years of relevant experience in a culinary role.
Work Environment

This position is set in a vibrant restaurant atmosphere, where teamwork and creativity are key.

Key Responsibilities
  • Prepare and cook a variety of meals and dishes, ensuring high quality and presentation.
  • Provide training and guidance to kitchen staff on food preparation and safety practices.
  • Manage inventory and maintain accurate records of food supplies and kitchen equipment.
  • Ensure cleanliness and organization of kitchen and work areas.
Physical Demands
  • Ability to thrive in a fast-paced environment.
  • Capable of handling heavy loads and standing for extended periods.
  • Willingness to work overtime as needed.
  • Must be able to work under pressure.
Personal Attributes
  • Dependable and reliable team player.
  • Strong oral communication skills.
  • Proactive and organized approach to work.
Compensation and Benefits

This role offers financial benefits including gratuities.

Diversity and Inclusion

Actinolite Restaurant is committed to creating a welcoming environment for all employees. We provide training to enhance cultural competency and support for newcomers and Indigenous individuals.

Employment Type

This is a permanent position with working hours ranging from 30 to 48 hours per week.