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Sushi Chef

2 months ago

West Vancouver, British Columbia, Canada Ki Isu Sushi Full time
About the Role

We are seeking a skilled Sushi Chef to join our team at Ki Isu Sushi. As a key member of our kitchen staff, you will be responsible for preparing and cooking complete meals and individual dishes to the highest standards.

Key Responsibilities
  • Prepare and cook sushi and other Japanese dishes to order
  • Inspect kitchens and food service areas to ensure cleanliness and safety standards are met
  • Maintain inventory and records of food, supplies, and equipment
  • Clean kitchen and work areas to maintain a safe and healthy environment
  • Manage kitchen operations to ensure efficient and effective service
Support for Newcomers and Refugees

We are committed to supporting the integration of newcomers and refugees into our community. As a Sushi Chef, you will have the opportunity to make a positive impact by assisting with immediate settlement needs and supporting social and labour market integration.

Support for Indigenous People

We value diversity and inclusion at Ki Isu Sushi. As a Sushi Chef, you will have the opportunity to develop and maintain relationships with indigenous communities and provide cultural competency training to all employees.

Requirements
  • Secondary (high) school graduation certificate
  • 2 years to less than 3 years of experience in a kitchen or food service environment
  • Ability to work in a fast-paced kitchen environment
  • Excellent communication and teamwork skills
What We Offer
  • Permanent full-time position
  • 30 to 40 hours per week
  • English language required