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Deputy Manager of Restaurant Operations

3 months ago

Parksville, British Columbia, Canada Save-On-Foods Full time

With a strong presence in the grocery retail sector, Save-On-Foods is recognized as Western Canada's largest grocery chain, employing nearly 22,000 dedicated team members. Our commitment to core values such as service, community, innovation, enjoyment, and integrity has established us as a beloved brand in British Columbia.

We are currently seeking an Assistant Department Manager for our Restaurant division.

The ideal candidate will possess flexible availability and be prepared to work a full-time schedule of 40 hours per week.

Your responsibilities will include:

  • Assisting in leading a team, serving as a coach, mentor, and resource for team members.
  • Creating a positive atmosphere focused on exceptional customer service.
  • Engaging and retaining team members through effective training, performance management, and recognition initiatives.
  • Communicating essential information to the team.
  • Utilizing knowledge of the local community and competitive landscape to devise innovative strategies for business growth.
  • Conducting inventory checks to ensure accurate stock levels.

Qualifications:

  • Prior experience in retail or customer service is advantageous.
  • Food Safe Certification is required.
  • A genuine passion for quality food and exceptional customer service.
  • A strong work ethic and a proactive attitude.
  • Integrity, enthusiasm, and a commitment to going above and beyond.

Benefits include:

  • Weekly pay schedule.
  • Exclusive discounts and offers for team members.
  • Eligibility for benefits and pension plans.
  • Access to wellness programs and team member assistance.
  • Opportunities for educational reimbursement and scholarships.
  • Chances for professional development and career advancement.

Compensation: $21.85 per hour. The compensation for this role will be determined based on various factors including location, education, skills, and experience.