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Executive Chef

2 months ago

Kindersley, Canada The Homesteader Dining Room Full time
About The Homesteader Dining Room

We are a reputable restaurant seeking a skilled and experienced cook to join our team. As an Executive Chef, you will be responsible for overseeing the kitchen operations, ensuring high-quality food preparation, and maintaining a clean and organized work environment.

Key Responsibilities
  • Food Preparation and Presentation
    • Determine the size of food portions and costs
    • Prepare and cook complete meals or individual dishes and foods
  • Kitchen Management
    • Supervise kitchen staff and helpers
    • Maintain inventory and records of food, supplies and equipment
  • Customer Service
    • Clean kitchen and work areas
    • Organize buffets and banquets
  • Culinary Expertise
    • Manage kitchen operations
    • Develop and implement new menu items
Culinary Specialties
  • Cantonese cuisine
  • Szechuan
  • Canadian
  • International
Work Environment
  • Fast-paced environment
  • Standing for extended periods
Personal Qualities
  • Dependability
  • Reliability
  • Team player
Benefits
  • Gratuities
  • Free parking available
Support for Newcomers and Refugees
  • Assists with immediate settlement needs of newcomers and/or refugees
  • Supports social and labour market integration of newcomers and/or refugees
Supports for Visible Minorities
  • Offers mentorship programs that pair members of visible minorities with experienced employees
  • Provides diversity and cross-cultural training to create a welcoming work environment for members of visible minorities