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Pastry Production Specialist

2 months ago

Fort St John, Canada Patel Family And Associate Business LTD. Full time
About the Role

We are seeking a highly skilled and experienced Bakery Operations Manager to join our team at Patel Family And Associate Business LTD.

Key Responsibilities
  • Recipe Development and Execution: Develop and implement recipes for a variety of baked goods, including bread, pastries, and desserts, ensuring consistency and quality.
  • Production Planning and Scheduling: Plan and schedule production to meet customer demand, ensuring efficient use of resources and minimizing waste.
  • Staff Training and Development: Train and develop staff to ensure they have the necessary skills and knowledge to perform their duties effectively.
  • Quality Control and Assurance: Implement and maintain quality control procedures to ensure that all products meet the highest standards of quality and safety.
  • Inventory Management: Manage inventory levels to ensure that all necessary ingredients and supplies are available when needed.
  • Maintenance and Repair: Perform routine maintenance and repairs on equipment to ensure that it is in good working order.
Requirements
  • Education: Secondary (high) school graduation certificate
  • Experience: 2 years to less than 3 years
  • Attention to Detail: Ability to maintain attention to detail in a fast-paced environment
  • Repetitive Tasks: Ability to perform repetitive tasks with a high level of accuracy
  • Work Term: Permanent
  • Work Language: English
  • Hours: 32 hours per week