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Culinary Specialist

2 months ago

Comox, Canada Bamboo Inn Restaurant Full time
About the Role

We are seeking a highly skilled Culinary Specialist to join our team at Bamboo Inn Restaurant. As a key member of our kitchen staff, you will be responsible for ensuring the highest quality of food preparation and presentation.

Key Responsibilities
  • Menu Planning and Execution

Develop and implement menus that showcase our culinary expertise and meet the tastes of our discerning customers.

Food Preparation and Presentation

Prepare and cook complete meals or individual dishes and foods to the highest standards of quality and presentation.

Inventory Management

Maintain accurate inventory records of food, supplies, and equipment to ensure efficient kitchen operations.

Cleanliness and Safety

Ensure a clean and safe working environment, adhering to all health and safety regulations.

Requirements
  • Education and Experience

College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years.

Work Setting

Restaurant environment with a fast-paced and physically demanding atmosphere.

Physical Capabilities

Ability to stand for extended periods, work under pressure, and perform repetitive tasks.

Personal Suitability

Excellent oral communication skills, attention to detail, and a client-focused approach.

What We Offer
  • Competitive Compensation

A competitive salary and benefits package that reflects your skills and experience.

Opportunities for Growth

A dynamic and supportive work environment that encourages professional development and advancement.